From the category archives:

Potatoes

Roasted Fingerling Potato Salad

by Ivete on June 4, 2010

in Potatoes,Side dishes

The current issue of Bon Appetit didn’t speak to me as much as most issues do, but the few recipes I immediately jumped on turned out to be some of the best I’ve tried recently. This Roasted Fingerling Potato Salad was simple to make and yielded a side dish with a real wow factor. Elevating a simple roasted potato to this level is amazing, but doing it with such an easy recipe is even better! My parents loved this potato dish and I’m sure you will too.

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Baby Potatoes with Shallots and Lemon

April 7, 2010
Baby Potatoes with Shallots and Lemon

This time of year one of the most exciting seasonal items is the teeny tiny potatoes that start popping up in all the markets. The baby potatoes are so sweet and tasty that they don’t even need butter or anything to make them delicious . . . but of course [...]

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Skirt Steak & Horseradish Potato Salad

July 14, 2009
Skirt Steak and Horseradish Potato Salad

As you’ve probably noticed by now, I really love salads that can stand their ground as a complete dinner. When I saw this recipe for Skirt Steak and Horseradish Potato Salad in the August issue of Bon Appetit, I immediately added it to the must-try list (this issue’s must try [...]

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Caesar Potato Salad with Sugar Snap Peas

June 8, 2009
Caesar Potato Salad with Sugar Snap Peas thumbnail

You know how sometimes, when you’re flipping through a cooking magazine, you come across a recipe photo that just screams MAKE ME! to you? This salad was one of those recipes — sure, it sounded interesting enough. But the photo? The photo is what sold me on it. And I’m [...]

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Salt-Roasties from the Zuni Cafe Book

June 2, 2009
Salt roasties thumbnail

As I’ve mentioned in the past, I love potatoes. My father often jokes that there is no Irish in our heritage so he has no idea where the potato thing came from, but for as long as anyone can remember, I’ve always loved them. Fried, mashed, boiled, you name it, [...]

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Pommes Chef Anne

April 24, 2009
Pommes Chef Anne

I’m not sure if I’ve mentioned it here before, but I’m a HUGE potato addict. French fries are literally my favorite food, and I pick entrees at restaurants based on whether or not they come with potatoes on the side. Unfortunately my forays into cooking potatoes at home have been [...]

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